Spring is here, the grass is green and in-season produce is starting to
appear! I’ve already been munching on the violet and dandelion leaves in
my backyard. Asparagus and rhubarb should be available from local farms
now too. Here’s a
link to local organic farms to get your mouth watering.
posted at 18:32 on Wed, 10 May, 2006 |
path: /living
All material copyrighted by Jen Schellinck. All rights reserved.